Containing, or processed from, Swiss, Emmentaler, or Gruyere-process cheeses Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions HTS Code 0406208100
Classified under Section HS: Harmonized System
Tariff Rates last synced: Apr 2026 (USITC)
Trade Volume last synced: Q4 2023 (US Census)
Import Duty Rates for 0406208100
General Duty Rate (Column 1)
10%
Normal Trade Relations (NTR)
Special Duty Rate
Free (A+,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
Unit of Measure (UOM)
kg / kg cmsc
US Import Market Intelligence Sourced from US Census
Annual Import Volume (USD)
- 2023 $9,580,267
- 2022 $9,789,756
- 2021 $9,939,027
Top States of Destination
- New Jersey $16,531,055
- Washington $15,520,543
- Washington $14,885,558
Top Ports of Entry
- Miami, FL $12,020,643
- JFK Airport, NY $10,348,833
- Miami, FL $10,274,826
Customs Rulings (CROSS) for 0406208100
No recent binding rulings found.
This code is classified under Section HS (Harmonized System), Chapter 4 (Chapter 04), regulating the import of Containing, or processed from, Swiss, Emmentaler, or Gruyere-process cheeses Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions.
Legal Notes (Section HS)
No specific legal notes found for this context level.